Contact Us
Our Location
Sabco Shopping Centre,
Block No.206, PO Box 1086,
Qurum, Muscut,
Sultanate of Oman
DINNER MENU
To Start
Two kinds of fresh mushrooms, shallots, garlic, French herbs, sherry* simmered to a creamy soup.
Vegetarian
Linguini tossed with oven roasted tomatoes, Parmigiano Reggiano and our house special kale cream.
Zucchini fritters, green pea and chick pea falafel served with tomato salsa, greek yoghurt tzatziki and cilantro.
Baked quinoa, pomegranate, zesty avocado, toasted walnuts and crispy kale.
Oven roasted pumpkin, walnuts, dried figs, rocket, baked cherry tomatoes, mustard, microgreens and white truffle oil with a cauliflower puree.
Seafood
Seared Tuna steak, butternut squash pureé, blanched bok-choy and house-made tamarind sauce.
Wild-caught tiger prawns, calamari, salsa verde, roasted cherry tomatoes and Parmesan on a bed of linguine.
Poultry
Flamed thigh of a chicken, marinated overnight in Caribbean spices, wild mushroom ragout and baked crispy potato fritters.
FLATBREADS
All bakes are on a house-made flatbread of pure wheat flour and virgin olive oil. Unless specified***,
all dishes are based on our popular chunky tomato dip and topped off with fresh mozzarella. Please specify any addons.
Three kinds of bell pepper, Kalamata olives, cured pineapple.
Chicken strips, cherry tomato and chili pickled onion.
Seared prawns, grilled cuttlefish, salsa verde***, cherry tomatoes, fromage à la crème.
All red meats and poultry items are halal certified.
Our kitchen aderes to stringent storage,
processing and preparation standards
to avoid any cross contamination.
We take pride in our sourcing with a
special emphasis on local produce.
Where possible, specialty spices, vegetables
and meats are from producers who are
committed to natural farming methods
(V) = Vegetarian